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¿µ¹®Ç¥Áظí Requirements for Data Acquisition to Estimate Carbon Emission Rate from a Mechanically-ventilated Pig House
Çѱ۳»¿ë¿ä¾à °­Á¦È¯±â½Ä µ·»ç´Â µ·¹æ, ½½·¯¸® ÇÇÆ®, ÁßõÀå ±¸Á¶·Î ±¸¼ºµÈ´Ù. ź¼Ò¹èÃâ·®À» »êÁ¤Çϱâ À§Çؼ­´Â µ·¹æÀÇ ´ë±â ȯ°æµ¥ÀÌÅÍ, »çÀ°µ¥ÀÌÅÍ, ȯ°æÁ¦¾î µ¥ÀÌÅ͸¦ ÃøÁ¤ÇØ¾ß Çϸç, ½½·¯¸® ÇÇÆ®ÀÇ ºÐ´¢È¯°æ µ¥ÀÌÅÍ, ÁßõÀåÀÇ ´ë±â ȯ°æµ¥ÀÌÅÍ, °­Á¦È¯±â½Ä µ·»ç ¿ÜºÎÀÇ ´ë±âȯ°æ µ¥ÀÌÅ͸¦ ÃøÁ¤ÇØ¾ß ÇÑ´Ù. ÀÌ Ç¥ÁØ¿¡¼­´Â °­Á¦È¯±â½Ä µ·»ç¿¡¼­ ÃøÁ¤µÈ ȯ°æµ¥ÀÌÅ͸¦ È°¿ëÇÏ¿© µÅÁöÀÇ Àå³»¹ßÈ¿·Î ÀÎÇØ ¹ß»ýµÇ´Â ź¼Ò¹èÃâ·® »êÁ¤À» À§ÇÑ µ¥ÀÌÅÍ ¼öÁý ¿ä±¸»çÇ×À» Á¤ÀÇÇÑ´Ù.
¿µ¹®³»¿ë¿ä¾à A mechanically- ventilated pig house facility consists of pig room, slurry pit, and a ceiling. To estimate carbon emission, it is necessary to measure atmospheric environmental data, growth environmental data, and environmental control data
in the pig room. Additionally, data related to the slurry environment in the slurry pit, atmospheric environmental data in the ceiling, and external atmospheric environmental data around the mechanically- ventilated pig house must be measured. This standard defines the data collection requirements for estimating carbon emission rate from intraintestinal fermentation in pigs, utilizing the environmental data measured in the mechanic ally- ventilated pig house facility.
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