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This technical report defines the considerations for entity identification of cattle, including methods for collecting biometric information such as nose prints and facial recognition data, and methodologies for entity identification through biometric analysis. Additionally, it outlines the biometric information used for authentication, such as thermal imaging, movement, vital signals, and DNA for livestock animals like cattle, pigs, and chickens. The report also defines the status detection and verification data for livestock, which consist of biometric data for individual identification and biometric data for authentication. Furthermore, it specifies the authentication functions required to automatically detect events such as birth, death, transfer, and disease, and describes the framework for a biometric-based livestock status detection and verification model.
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TTAR-12.0057.pdf
